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Luxury Italian red wines: growth in the U.S. driven by Tuscany
High-end Italian reds are defying the global decline in wine sales, marking a 3% increase in the U.S., thanks to the success of Tuscan wines, with …
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High-end Italian reds are defying the global decline in wine sales, marking a 3% increase in the U.S., thanks to the success of Tuscan wines, with …
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FOODIn Città di Castello, Umbria Region, a festival celebrates one of the most prized and rare treasures of Italian gastronomy. Here, all varieties of …
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FOODThe New York Wine Experience, organized by Wine Spectator, will be held until October 19, 2024, at the Marriott Marquis in New York. Immediately …
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FOODOsmosi in Montepulciano represents a gastronomic excellence set in the lush landscape of Tuscany. Thanks to the vision and commitment of Simone and …
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FOODThe renowned Focaccia di Recco, a Ligurian delicacy, is making waves in the U.S., receiving glowing praise from The New York Times.
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FOODOn December 2nd, the restaurant housed within Palazzo Petrus, just a short distance from Orvieto’s Duomo, hosted Terry Giacomello for a four-hands …
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FOODThe Los Angeles Times recently released its annual list of the 101 Best Restaurants in Los Angeles, showcasing a vibrant and diverse dining scene.
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