
A new shrine to the most famous Italian chocolate and hazelnut spread is finally available to New York foodies.
Read MoreThe ‘Via della Lana e della Seta‘, or Wool and Silk Road, is a hiking trail that connects Bologna, in Emilia Romagna, and Prato, in Tuscany, two …
Read MoreThe 3rd edition of the Italian Haute Cuisine Week is currently taking place in New York in association with the Italian Embassy in Washington.
Read MoreOn November 11th, Saint Martin of Tours (316-397) is celebrated all over Europe with many festivals, proverbs, rituals, customs, and gastronomic …
Read MoreThe latest edition of the Michelin Guide for Italy will be out in a matter of days, but in the meantime, the names of the restaurants included in the …
Read MorePernigotti is one of the oldest and most traditional manufacturers of chocolate products, nougats, and Easter eggs in Italy, and its history of …
Read MoreThe view is one of the most breath-taking imaginable – the sea, Naples, the Vesuvius, and the island of Ischia -, the location is one of the most …
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